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Chutneys & Dips
garlic chutney
A fiery, punchy chutney made from garlic and red chilli powder โ a Maharashtrian condiment often paired with vada pav or bhel.
โฑ๏ธ Prep: 10 min
๐ฅ Cook: 5 min
๐ฝ๏ธ Makes: 1/2 cup
M Recipe by Madhuri Kshirsagar
๐ฉโ๐ณ Directions
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1
Put 15-20 garlic cloves in a small jar of a mixie.
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2
Put salt, red chilli powder, lemon juice, coriander powder (if you want, fresh coriander can also) with them.
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3
Now take this mixture in a pan.
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4
Take this chutney in the bowl. They can also serve with bread or vegetable.
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